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I just posted about our experience at Chef Mickey's. The prices were not out of line considering that the meal came with fantastic garlic bread (complete with olive oil and balsamic). Soup or salad and a healthy entree portion (could have split one meal between us). A friend had the Chili...

My husband and I had been to one of Chef Michey's Saturday morning cooking class at the restaurant and had a ball. While there we saw some of the wines they are serving. We are not wine snobs (maybe a bit so) and like what we like, cheap and/or expensive. We gave dinner a try and WOW, it was...

Can you please tell me what price you are asking? Also, age and if you have a list of equipment.